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post-butchery grillage - IMG_0260
looking up at baobab tree - IMG_0259.jpg
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A Man harvests change from a fountain to the delight of onlookers. - IMG_0258
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The highlight of our Vegas interlude was lunch at Bobby Flay's Mesa Grill. As you surely know, Bobby Flay is a wildly famous celebrity chef with approximately 4 billion restaurants and 18 shows on the Food Network. - IMG_0257
Clare photographs flowers and scary shellfish - IMG_0256.jpg
more pig break-down - IMG_0256.JPG
VEGAS! What a magical place. I've said enough hateful things about the city of sin during previous trips, so I'll try to hold my tongue. - IMG_0255.jpg
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We sneak in a quick walk on national forest land off 395 north of Mono Lake. - IMG_0254
mostly-dried up lake - IMG_0253
bissap stalks - IMG_0253
Eric, Lisa, and Travis. - IMG_0252
taking a walk - IMG_0251
village and cut field - IMG_0250
Clare with full bucket - IMG_0249.jpg
chef/butcher Ryan Farr at Porkapalooza - IMG_0249
village well - IMG_0248.jpg
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awesome grilled chicken sandwiches - IMG_0247
Kitten moves in for a nurse. - IMG_0246
again - IMG_0245.jpg
Sous scouts for fallen fruit. - IMG_0244
Clare repairs her chair; kitten helps. - IMG_0243.jpg
Yes, we'll have enough apricots for you. - IMG_0243
Clare hangs curtains.