- Room with a view
Our fancy hotel had a killer view over the rooftops of the city. This shot also features the ragged clouds that characterized our Barcelona weather. - Lunch
We also identified the perfect lunch: mixed seafood a la plancha at a counter in the Boqueria. Excellent food and entertainment. - IMG_2335
- IMG_2334
sunset from our hotel window - IMG_2333
Bryan's sunglasses give out. - IMG_2332
mixed seafood extravaganza - IMG_2330
Our lunch is probably among these. - IMG_2329
Pimientos padron y setas mixtas - IMG_2328
mixed mushroom grill - IMG_2327
We ended up with an excellent view of la plancha, where seafood goes to become delicious. - IMG_2325
We wait for a seat. - IMG_2324
Leslie anticipates lunch. - IMG_2323
spices for sale - IMG_2322
The Boqueria! After falling in love with it during our 2007 trip, we got back here as soon as possible. - IMG_2321
Bryan stomachs an inferior beer. - IMG_2320
These street lights, our guide book informed us, were Gaudi's first public works in Barcelona. - IMG_2319
Leslie in the walkway next to a plaza - IMG_2318
another church, and the blue sky we were so happy to see after the rainy forecast - IMG_2317
examples of Barcelona's famous leather-working - IMG_2316
Bryan, graffiti - IMG_2314
buildings, sky - IMG_2313
old building, still a novelty on day one - IMG_2312
narrow medieval street - IMG_2311
some picturesque things reflected in Bryan's lens - IMG_2310
the cathedral - IMG_2309
our first of many arm-out shots - IMG_2308
Bryan didn't need to show for his conference until Tuesday, so we got to bob around the city a bit. Here's Leslie in front of...probably part of the cathedral. - IMG_2307
All the eggs in Spain had these amazing orange yolks. I don't understand: we buy the most expensive, hippiest eggs out there in the US and don't get yolks like this. - IMG_2306
How could we go elsewhere? Their cafe con leche and half-flauta with tortilla is perhaps the best breakfast in the world. 2.25 euros. - IMG_2305
Monday morning, our first non-zombified day in Spain! We rounded the corner from our hotel (AC Diplomatic) to a nice little restaurant (Tapas Tapas--a chain, but who cares) where we ended up eating breakfast every day while in Barcelona.