- IMG_0037
another excellent tapas dinner, at Tapas 24, where the menu is relentlessly in Catalan - IMG_0044
Leslie at the randomly-selected and quite tasty LaLola - IMG_0045
The boquerones were particularly good (more little fried whole fish). - IMG_0046
Bryan and Jeff catch some sights during their jog. - IMG_0047
architecture! - IMG_0048
jamon iberico bellota puro - IMG_0049
a better shot of ham-man - IMG_0052
Leslie, a narrow street, a glimpsed church - IMG_0055
a very popular playground at night - IMG_0056
Leslie at a pinxtos bar - IMG_0057
Navigating San Sebastian in the evenings requires some liquid courage. - IMG_0063
beach - IMG_0087
More upward views. - IMG_0088
Sophie and Max - IMG_0089
more windows and columns - IMG_0090
Sophie and Max - IMG_0093
Max enjoys some assisted stair-climbing. - IMG_0094
siesta-time - IMG_0096
Sophie and Max - IMG_0097
Jeff and Bryan - IMG_0098
pan con tomate/pa amb tomaquet -- no matter how you say it, one of the best snacks ever - IMG_0099
tiny squid in ink - IMG_0100
rice with squid ink - IMG_0101
light and crispy fried whole fish - IMG_0102
sea snails! - IMG_0105
chocolate with salt and olive oil - IMG_0106
On our way to a flamenco show, we stumble into a bar that actually serves decent beer. - IMG_0115
The English versions of menus in Spain are a lot like Chinese menus in the US. Crunchy balls yogurts and honey, anyone? Actually sounds pretty good. - IMG_0116
Leslie was a big fan of the decorating scheme in Cata 1.81, particularly the thumb tacks in a black wall featured here behind Bryan. - IMG_0118
Restaurants typically open for dinner at 8:30, by which point we're ravenous, so we had a lot of places to ourselves.