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refreshments
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Leslie reminisced about coming here during her first trip to the city in...1995? Looks just the same.
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Bryan digs into the kale salad at Birreria, our final food and drink stop before we head for the airport.
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meat counter at Eataly
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a 19th century guide/ad for English language classes
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waiting for Bryan to use the men's room at the library
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Monday morning breakfast in Bryant Park
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our meal of appetizers and sides
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jazz at Smalls in the West Village
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Sunday night dinner location
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blogging from the roof garden
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This was another of my favorites.
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Wandering through the African art section of the Met, we met this little fellow, ready for his star turn in a horror flick.
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one of my favorite ads
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subway home
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Manhattan in the distance
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going up
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view from our ferris wheel car
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view from the pier
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Leslie and the beach
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the beach
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Bryan celebrates the water, warmed by either the sun or the multitude of beach bathers.
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a typical vendor
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a bench, the beach
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the boardwalk
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From lunch we journeyed down to Coney Island, smearing ourselves with sunscreen on the subway to the delight of our fellow passengers. To complete our look, we purchased high-fashion sun hats.
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Having had the ramen before I was not as blown away, but it remains, like, the perfect bowl of ramen.
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Charred (and perfectly tender) octopus with fennel, grapefruit, other stuff, and a smear of yogurt. Yee-um.
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The oyster buns tasted like tiny, perfect po-boys.